Bhuna

MediumServes two per packetIndian classic
CHF 2.99per packet
Cooking for
Meals
1

Ships worldwide by first class post. Free shipping from 10 packets.

About this spice mix

A thick, aromatic curry where the spices are gently fried to form a rich, clinging sauce over meat or vegetables. Our authentic premixed bhuna spice mix brings together coriander, cumin, kashmiri chilli, turmeric, garam masala, black pepper and bay leaf in exactly the right proportions, for a warming, medium spiced curry that tastes the way it should. Each packet serves two: just add lamb, onions and garlic cloves, follow the recipe below, and it is ready in about 50 minutes.

What’s inside

Everything for the dish, in one packet

Just add a few fresh ingredients from your kitchen.

The spice mix

Every spice the recipe needs, blended in the right proportions for two people.

CorianderCuminKashmiri chilliTurmericGaram masalaBlack pepperCardamomClovesBay leaf

No major allergens in the blend. Packed in an environment that also handles nuts, sesame and gluten.

You will also need

For two people. Tick them off as you shop.

  • 400 g
  • 3 tbsp
  • 2
  • 3
  • Thumb sized piece
  • 2
  • To taste
  • To finish
The recipe

How to cook bhuna

Serves two. Prep 10 min, cook 40 min. Everything you need, right here.

  1. Fry the onions

    Fry the onions slowly in the oil until deep golden.

  2. Bhuna the spices

    Add the garlic, ginger and spice mix with a splash of water and keep frying, stirring, until the oil separates.

  3. Add the tomatoes

    Add the tomatoes and fry until they collapse into a thick paste.

  4. Cook the meat

    Add the meat and keep stirring, adding small splashes of water only when it catches, until tender and coated in a thick sauce.

  5. Finish

    Season and scatter with coriander.

Reviews

What home cooks say

“Rich, creamy and properly spiced. It took me under an hour on a weeknight and tasted like it had cooked all day.”
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SophieAmsterdam
“Properly hot, properly tangy. Finally a vindaloo at home that does not taste like a jar of sauce.”
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JamesManchester
“My mum’s dal is the gold standard and this came very close. Lovely to have the spices measured out.”
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PriyaLondon
“Gentle and fragrant, my kids loved it. The recipe online is clear even for a beginner like me.”
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MarcLyon
“Indian spices are so hard to find here. Quick, cheap and full of flavour. Now our Monday night vegetarian dinner.”
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HannahSão Paulo
“Deep, warming and aromatic. Packaging is beautiful too, it made a great gift.”
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LucaMilan
“As a Brummie I am picky about balti. This one passed the test.”
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AishaBirmingham
“Perfect portion for two, no half used jars of spices left over. Brilliant idea.”
Chicken Tikka Masala spice mix
TomBristol
“Living in Madrid I could never find the right spices for dosa. This was spot on and brought back memories of Bangalore.”
Masala Dosa spice mix
ElenaMadrid
“Fragrant layered rice with all the whole spices included. Impressed my in laws.”
Biryani spice mix
RaviNew York
“Creamy, garlicky and comforting. Easy to follow and genuinely tastes authentic.”
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ClaireEdinburgh
“As an Indian living in Australia, finding the right blend was always a hunt. Rich, peppery and fiery in the best way.”
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AnjaliSydney

Delivered worldwide

First class letter post to Europe, the UK, the Americas, Australia and beyond.

Shipping details
Bhuna1 packet, CHF 2.99