Spice mix for two
1 packetserves two people
55 minincluding prep
10 spicesin one blend

Butter Chicken

Murgh Makhani

MildServes two per packetNorth India
CHF 2.99per packet
Cooking for
Meals
1

Ships worldwide by first class post. Free shipping from 10 packets.

About this spice mix

Our authentic premixed butter chicken spice mix for India’s best loved curry. Kashmiri chilli brings colour without fierce heat, while dried fenugreek leaves and warming garam masala give the rich, creamy tomato sauce its unmistakable flavour.

What’s inside

Everything for the dish, in one packet

Just add a few fresh ingredients from your kitchen.

The spice mix

Every spice the recipe needs, blended in the right proportions for two people.

Kashmiri chilliCorianderCuminGaram masalaKasuri methiTurmericGingerCardamomCinnamonCloves

No major allergens in the blend. Packed in an environment that also handles nuts, sesame and gluten.

You will also need

For two people. Tick them off as you shop.

  • 400 g
  • 3 tbsp
  • 3 tbsp
  • 1
  • 2
  • Thumb sized piece
  • 400 g tin
  • 100 ml
  • To finish
The recipe

How to cook butter chicken

Serves two. Prep 25 min, cook 30 min. Everything you need, right here.

  1. Marinate the chicken

    Toss the chicken with half the spice mix and the yoghurt. Leave to rest while you prep.

  2. Sear

    Melt 1 tbsp butter in a wide pan and brown the chicken on all sides. Set aside.

  3. Build the base

    Soften the onion in the remaining butter, add the garlic and ginger, then the rest of the spice mix. Stir for one minute until fragrant.

  4. Simmer the sauce

    Add the tomatoes and simmer until thick and glossy. Blend smooth if you like it silky.

  5. Bring it together

    Return the chicken, stir in the cream and simmer gently until cooked through. Finish with a knob of butter and coriander.

Reviews

What home cooks say

“Rich, creamy and properly spiced. It took me under an hour on a weeknight and tasted like it had cooked all day.”
Butter Chicken spice mix
SophieAmsterdam
“Properly hot, properly tangy. Finally a vindaloo at home that does not taste like a jar of sauce.”
Vindaloo spice mix
JamesManchester
“My mum’s dal is the gold standard and this came very close. Lovely to have the spices measured out.”
Tadka Dal spice mix
PriyaLondon
“Gentle and fragrant, my kids loved it. The recipe online is clear even for a beginner like me.”
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MarcLyon
“Indian spices are so hard to find here. Quick, cheap and full of flavour. Now our Monday night vegetarian dinner.”
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HannahSão Paulo
“Deep, warming and aromatic. Packaging is beautiful too, it made a great gift.”
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LucaMilan
“As a Brummie I am picky about balti. This one passed the test.”
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AishaBirmingham
“Perfect portion for two, no half used jars of spices left over. Brilliant idea.”
Chicken Tikka Masala spice mix
TomBristol
“Living in Madrid I could never find the right spices for dosa. This was spot on and brought back memories of Bangalore.”
Masala Dosa spice mix
ElenaMadrid
“Fragrant layered rice with all the whole spices included. Impressed my in laws.”
Biryani spice mix
RaviNew York
“Creamy, garlicky and comforting. Easy to follow and genuinely tastes authentic.”
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ClaireEdinburgh
“As an Indian living in Australia, finding the right blend was always a hunt. Rich, peppery and fiery in the best way.”
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AnjaliSydney

Delivered worldwide

First class letter post to Europe, the UK, the Americas, Australia and beyond.

Shipping details
Butter Chicken1 packet, CHF 2.99